Sape dah biasa ke sini mmg akan perasan sgt2...He.he...ceri pulak yg m'jdi tumpuan erk, gambar ceri tak der apa2 masalah kwn.TEMPLATE blog ku telah bertukar gara2 gatal tgn tekan sana sini..huhuuu, So, nk kekal yg ni atau nak cari balik template dulu?
Salam puan. publish la entri makanan jepun yang best- best.yang sesuai dengan tekak orang melayu.Next month we have food presentation for Japanese Airline, sekarang tengah buat homework, cari material about japanese food.any suggestion.
Ceri Oh ceri he..he, ada yg perasan dan ada lagi yg masih tak perasan...its ok..terima kasih kpd yg sudi ke sini...ok la skrg guna template yg ni, hubby tolong carikn,habis nuffnang pun ilang... This is american cherry not sakura bo ye dik nani, sakuran-bo kaler dia cerah. to resepi masak makn...alah, tak byk lagi japanese food yg dh try...pernah buat takoyaki & okonomiyaki..tak publish pun lagi...
Just for fun, meet some time over there, want to find friends blogger, want to learn a little knowledge of cooking and baking, like to try any recipes, to prepare & serve for my lovely family,,share what is affordable....thank you very much to anyone willing to share whatever ideas of cooking...I am still learning
Welcome
A capture it here is not to proud self.....just enough for my future reference and as a remembrance. If there is anyone who willing to come here...I am glad to see you, even if you are a silent reader also, I WELCOME ALL.....
SEGALA GAMBAR-GAMBAR DI SINI ADALAH HAK MUTLAK TUAN RUMAH HAPPY COOKING TIME
ANDA DI LARANG KERAS MENGAMBIL@COPYPASTE GAMBAR-GAMBAR YANG ADA DI SINI...minta izin dulu k.
I'm here now in Fukuoka,Japan.....visit here a while, had started life with a little different from before...a fully house wife here...
A mother of 4 kids. Here, a bit of time over there...I tried to learn more cooking ideas...Never give up, if I did not do well....I'll keep trying and trying..
HAPPY COOKING TIME FOR ME NOW...
23 comments:
Akak nape ni mesti terpublish ni
lain napenye kaak? cantik jerr gambo tuh.. menggiurkan..yumy!~
ops...apa yg berlaku yer...?
jap...jap...slow sikit kak cek ni...tak paham..tak paham...apa yg silap tekan...apa yg kuar lain...cam ok je kak cek tgk gambo ceri tu...he he...
Aii...mana yang silapnya? lawo aje cherry tu... nak...
ceri sedap..dan template baru pun cantik..
sesekali jamu mata dengan pemandangan yang berbeza...ok je tu...
salam ida....
akibat kegatalan tangan ida lah...tekak ku ikut gatai nak merasa cherry tu..sampai hati you.....
- ye la ye la...yg sebelum ni lg canggih rase nyer...kan kan
Ida, apa kesnya...ke gambar ni nak letak kat header baru tu? hahaha..apapun terliuuuqqqq tgk ceri tuu...
akak..nape.....
tengok ceri tu mengeliurkan betoi....
Sape dah biasa ke sini mmg akan perasan sgt2...He.he...ceri pulak yg m'jdi tumpuan erk, gambar ceri tak der apa2 masalah kwn.TEMPLATE blog ku telah bertukar gara2 gatal tgn tekan sana sini..huhuuu,
So, nk kekal yg ni atau nak cari balik template dulu?
Assalam ida,
ah? silap?..dimana tu?..tak perasan langsung pun..semua kak tengok ok aje ..ida thanks ya for the wishes untuk marsya tu..
hahaha..ingat kan tersilap apa la..tersilap pon nampak cantik je saye tengok blog akk ni:)
ingatkan salah masuk rumah...
dah tukar wallpaper ye ida...
bt teacake sedap ni! :)
salam ziarah.. dari rumah anak.. maira.. sebab nampak gambar
buah ceri tu.. terliur.. nak beli tak mampu.. 1kg rm65.. hehe
sakuranbo~~ eh, betol ke? main bantai je ni...
ooohoho..kesilapan telah berlaku huhu (ikut gaya jarjit singh dalam upin ipin hehehe)
dua tiga kucing berlari
kesilapan telah berlaku hehehe..
takper Ida..nanti perbetulkan ya..tapi yg ni pun comel gak..
Salam puan. publish la entri makanan jepun yang best- best.yang sesuai dengan tekak orang melayu.Next month we have food presentation for Japanese Airline, sekarang tengah buat homework, cari material about japanese food.any suggestion.
Ceri Oh ceri he..he, ada yg perasan dan ada lagi yg masih tak perasan...its ok..terima kasih kpd yg sudi ke sini...ok la skrg guna template yg ni, hubby tolong carikn,habis nuffnang pun ilang...
This is american cherry not sakura bo ye dik nani, sakuran-bo kaler dia cerah.
to resepi masak makn...alah, tak byk lagi japanese food yg dh try...pernah buat takoyaki & okonomiyaki..tak publish pun lagi...
assalam kak ida, apsal sunyi jer dapur akak?..tgh cat umah baru ke kak?..tapi cantikla...:)
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